Alanyl-L-Glutamine (Sustamine).
Glutamine that survives. Stable form for hydration formulas.
Reviewed March 2026
- Category
- Amino acid
- Also filed under
- HydrationGut supportEndurance
What Alanyl-L-Glutamine (Sustamine) is, and what it does.
- Does it work
- Significantly better absorbed than regular glutamine. Worth the premium for gut support or serious athletes.
- How much to take
- 2-5g daily for gut support. Athletes may use higher doses around training.
- Time to feel it
- There's no acute effect to time. Gut comfort and recovery changes get reported across a few weeks, and nobody has measured a precise onset for the dipeptide.
- The first dose
- May notice less GI discomfort after intense exercise.
- With regular use
- Gut barrier support and improved recovery over time.
- How well tolerated
- Well tolerated. The alanine portion provides additional benefits.
- How it feels
- Subtle. Better gut comfort, potentially less muscle soreness.
- The overlooked benefit
- The real trick is shelf chemistry. Free glutamine breaks down in water, while this dipeptide stays intact in a ready to drink bottle, so the label still matches the liquid.
1 to 2g a day is where Alanyl-L-Glutamine (Sustamine) works.
Source: Hoffman et al. J Int Soc Sports Nutr 2010; Sustamine product research
The proof, claim by claim.
These words describe the research, not the molecule's worth. Research strength is how much work stands behind one claim, and it is never a product score.
Based on 15 human trials with 65% consistency.
- Better absorption than glutaminePharmacokinetic studies confirm
- Gut barrier supportMultiple positive studies
- Athletic recoverySome positive trials
Questions people ask about Alanyl-L-Glutamine (Sustamine).
- When should I take it?
- Timing matters less than consistency. Pick a time that works for you and take it daily.
- Should I take it on an empty stomach?
- Most amino acids absorb better on an empty stomach since they don't compete with food proteins for absorption. 30 minutes before meals is ideal.
- Can I get enough from protein?
- If you eat enough protein (0.8-1g per pound bodyweight), you probably get enough aminos. Supplementing specific ones only makes sense for targeted goals.
- Can I take it with other supplements?
- Usually fine. The main thing to watch is not doubling up on the same ingredient from different products. If you're on prescription meds, check with your pharmacist first.
Why these belong in the same formula. Each row says what the basis is, from settled biochemistry through to a trial that measured the pair.
Alanyl-L-glutamine is hydrolysed at the brush border to free alanine and free glutamine, so it supplies the identical amino acid in a more soluble and shelf-stable form. Listing both raises total glutamine rather than adding a second mechanism.
Hydrolysis of the dipeptide releases alanine as well as glutamine, and alanine feeds gluconeogenesis through the glucose-alanine cycle. Free alanine adds to the same pool.
Sodium is co-transported with amino acids across the intestinal brush border, so a soluble dipeptide raises sodium and water uptake alongside it. This is the settled basis for putting glutamine dipeptides in rehydration formulas.
When sodium and water move across the gut wall together with amino acids, potassium is the counter-ion that keeps intracellular balance during rehydration. Sports rehydration blends pair the two for that reason.
Glutathione is built from glutamate, cysteine and glycine, and glutamine is the main circulating carrier that supplies the glutamate residue. Glycine covers the third position in that tripeptide.
Cysteine availability sets the rate of glutathione synthesis and glutamine supplies the glutamate half of the gamma-glutamylcysteine step. Supplying both removes two constraints on the same tripeptide.
Glutamine is the preferred fuel of small intestine enterocytes while butyrate is the preferred fuel of colonocytes. Together they cover the length of the gut lining rather than duplicating one segment.
Enterocytes convert glutamine to ornithine and then to citrulline, which the kidney turns into arginine. Supplying both feeds the pathway at two points.
The glutamine to citrulline to arginine route is how the body makes much of its own arginine outside the diet. Direct arginine bypasses the intestinal step rather than competing with it.
Leucine signals protein synthesis through mTOR while glutamine is the most abundant amino acid in muscle and supports cell volume and nitrogen transport. Recovery formulas carry both for those separate roles.
Creatine draws water into muscle cells and rebuilds phosphocreatine, while glutamine contributes separately to intracellular osmolarity and nitrogen supply. The two are long-standing partners in recovery blends on non-overlapping mechanisms.
Both amino acids released from this dipeptide are handled by transaminases, and every transaminase needs pyridoxal 5-phosphate as its cofactor: alanine aminotransferase moves the alanine amino group to alpha-ketoglutarate, and the glutamate that results is central to nitrogen shuffling. B6 status therefore sets how readily the alanine half is used. Textbook biochemistry rather than a trial finding.
The published human work on this dipeptide put it into an electrolyte rehydration beverage rather than giving it alone, and reported better maintenance of endurance performance under mild dehydration than water. Peptide uptake through PepT1 and sodium-coupled water absorption are separate routes, so a drink using both is drawing on two mechanisms at once. The trials were small and crossover in design.
Both alanyl-glutamine and carnosine are small peptides absorbed intact by the proton-coupled transporter PepT1 in the small intestine. That carrier is saturable, so a large simultaneous dose of one peptide competes with the other for the same route. Separating the two by an hour is the straightforward response.
Glutathione is built from glutamate, cysteine and glycine, and the glutamine released from this dipeptide feeds the glutamate pool while cysteine is the rate-limiting input. Supplying both covers two of the three inputs rather than one. This is settled biochemistry; it does not by itself establish a measured rise in tissue glutathione.
Glutamine is the body's main carrier of nitrogen between tissues and ornithine is the urea cycle intermediate through which nitrogen is disposed of. The two therefore sit at different points of the same ammonia-handling system. Pairing them is mechanistically coherent and has not been measured as a combination.
Whey is low in free glutamine relative to other amino acids and hydrolyses to a mixture of peptides and free amino acids, so a defined dipeptide is often added alongside it in recovery formulas. The dipeptide dissolves readily and stays in solution, which is why formulators reach for it in a shake. Both routes deliver amino acids to the same pool; the difference here is physical handling, not a superior form.
Enterocytes use glutamine as their main respiratory fuel, and zinc carnosine is used in gut-lining formulas for its own mucosal actions. The two are paired for that reason. Note that zinc carnosine is also a peptide handled by PepT1, so a very large simultaneous dose of both competes for the same transporter.
Glutamine is the preferred fuel of the intestinal epithelium, and probiotic organisms act on the luminal side of that same epithelium. Formulas combine them on the argument that one supports the cells and one the community. The combination has not been measured with this dipeptide specifically.
This yeast is used in gut-support formulas alongside glutamine sources, one acting in the lumen and one supplying epithelial fuel. The pairing is a market convention. Nothing has tested it with the dipeptide form.
Galactooligosaccharides are fermented in the colon to short-chain fatty acids, colonocyte fuel, while glutamine from this dipeptide is absorbed in the small intestine and fuels the small-bowel epithelium. The two feed different segments of the same lining. Mechanistically tidy and untested as a pair.
Bovine colostrum contributes immunoglobulins and growth factors while the dipeptide contributes glutamine as epithelial fuel, and gut-barrier formulas often carry both. This is formulation practice, not measured synergy. Confidence stays at the lowest band.
Slippery elm supplies mucilage that coats the mucosal surface, a physical action, while the dipeptide supplies substrate to the cells beneath. They appear together in traditional and modern gut blends. Recorded as practice with no combination data.
Bicarbonate is used as an extracellular buffer during high-intensity work while the dipeptide was studied in the context of hydration and performance maintenance. Both appear in the same category of pre-workout and intra-workout drinks. The pairing is untested and bicarbonate carries its own well-known gastrointestinal tolerance limits.
Caffeine and this dipeptide are both standard components of intra-workout drinks, acting on entirely separate systems, one on adenosine receptors and one on amino acid and fluid delivery. Their co-formulation is a market pattern. No combination study exists.
Nothing specific on file for Alanyl-L-Glutamine (Sustamine). Match the label to the daily amount above, and tell your doctor what you take.
Not medical advice. Show the label to your pharmacist.What Alanyl-L-Glutamine (Sustamine) actually does.
L-alanyl-L-glutamine is a dipeptide absorbed intact across the intestinal brush border by the proton-coupled peptide transporter PepT1 (SLC15A1), a route distinct from the sodium-dependent and neutral amino acid transporters that carry free glutamine.
Once inside the enterocyte or in plasma, peptidases hydrolyse the dipeptide to free L-alanine and free L-glutamine, so the molecule is a delivery vehicle rather than an active species in its own right.
Glutamine dipeptides are far more water-soluble and far more stable in aqueous solution and to heat than free L-glutamine, which cyclises to pyroglutamate and ammonia over time; this chemistry, not a different metabolic fate, is what makes the dipeptide usable in ready-to-drink and sterilised formats.
Glutamine is the principal respiratory fuel of the small intestinal enterocyte, which extracts a large share of it on first pass, and it is the body's main inter-organ nitrogen carrier.
Getting Alanyl-L-Glutamine (Sustamine) from food.
The whole-food sources on file. A supplement closes the gap, it does not replace dinner.
A gram-for-gram figure (how much of each you would eat to match a dose) will appear here once it is sourced and reviewed. This page will not print a number it cannot cite.
The forms it comes in.
The essence, in one line each.
- Adding L-alanyl-L-glutamine to a rehydration beverage during dehydrating endurance exercise was associated with better maintenance of time to exhaustion than water alone, in a small crossover design.Randomised trial. Hoffman et al., 2010 (Journal of the International Society of Sports Nutrition). PMID 20181080 ↗
- During a competitive basketball game, players drinking a beverage with L-alanyl-L-glutamine maintained reaction-time and shooting performance measures better than with water; the sample was small and the setting a single game.Randomised trial. Hoffman et al., 2012 (Journal of the International Society of Sports Nutrition). PMID 22397703 ↗
These are the studies our verdict leans on, chosen from the 2 we read for Alanyl-L-Glutamine (Sustamine). The full linked list is below.
FDA Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This information is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. Consult your healthcare provider before starting any supplement regimen.